Buttery Mashed Yukon Gold Potatoes

Buttery Mashed Yukon Gold Potatoes

Buttery Mashed Yukon Gold Potatoes

By Food & Wine
35 minutes

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Details
  • Servings:   4
  • Calories:   298
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • 2 pounds Yukon Gold potatoes, peeled and cut into 2-inch chunks
  • Kosher salt
  • 4 tablespoons unsalted butter
  • 1/2 cup whole milk
  • Freshly ground pepper
Instructions

Buttery Mashed Yukon Gold Potatoes serves 4 original recipe by Food & Wine.

View original preparation instructions

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