Mustard salmon with pea celeriac mash

Mustard salmon with pea & celeriac mash

Mustard salmon with pea & celeriac mash

By BBC Good Food
Serves 4

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Details
  • Servings:   2
  • Calories:   456
  • Protein:   36g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 2 salmon fillets about 140g/5oz each
  • 2 tsp wholegrain mustard
  • squeeze lemon juice
  • 1 small celeriac about 350g/12oz, peeled and cubed
  • 1 floury potato peeled and cubed
  • 140g frozen pea
Instructions

Mustard salmon with pea & celeriac mash serves 2 original recipe by BBC Good Food.

View original preparation instructions

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