Ingredients
- 1 loaf San Luis Sourdough bread
- 2 lbs skirt steak or rib eye steak thinly sliced
- 2 tbsp vegetable oil or canola oil
- 1 green bell pepper cut into thin bite strips
- 1 medium brown onion cut into thin bite strips
- 8 medium cremini or button mushrooms thinly sliced
- 1/2 tsp salt
- 1/8 tsp pepper
- 8 slices white American cheese
- butter
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