Baked Penne
Baked Penne might be just the hor d'oeuvre you are searching for. Watching your figure? This dairy free,
Baked Macaroni and Cheese
Ingredients
- 1 pound of gluten free elbow macaroni Note: I like to use either the Schars or Bonavita which are both made from corn and stay firm when cooked.
- 4 cups of shredded cheddar cheese alternative Note: I like to use either the Daiya or Veggie brands.
- 3 tablespoons all purpose gluten free flour
- 2 teaspoons Dijon mustard
- 2 cups non dairy milk
- 1 1/2 tablespoons Earth Balance ( butter alternative; gluten, soy and dairy free)
- salt and pepper to taste
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