Cheesy Beef Burrito
Cheesy Beef Burrito is a main course that serves 4. One portion of this dish contains approximately 68g
Cheesy Crab Artichoke Spread recipes
Ingredients
- 8 ounces cream cheese
- 2 Tablespoons gluten-free soy sauce (or if you are allergic to soy like me, substitute raw coconut aminos)
- 1 can artichoke hearts, drained and chopped
- ½ pound lump crab meat (NOT imitation crab, as it contains gluten)
- 3 Tablespoons onion, minced
- ½ teaspoon garlic powder (I use Simply Organic garlic powder.)
- ½ cup Schar gluten-free breadcrumbs
- 3 Tablespoons Parmesan cheese
- 2 Tablespoons melted Kerrygold butter
- ½ teaspoon good quality paprika (I like this organic one.)
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