Charred and Raw Corn with Chile and Cheese

Charred and Raw Corn with Chile and Cheese

Charred and Raw Corn with Chile and Cheese

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   197
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   32g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   salad
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Cuisine
  • south american
Comments
Ingredients
  • 4 ears of corn, husked
  • 1 large shallot, thinly sliced into rings
  • 1/2 red chile (such as Holland or Fresno), with seeds, thinly sliced into rings
  • 1/4 cup fresh lime juice
  • Kosher salt
  • Freshly ground black pepper
  • 2 ounces fresh Cotija cheese or queso fresco, crumbled
  • 1/4 cup cilantro leaves with tender stems
Instructions

Charred and Raw Corn with Chile and Cheese serves 4 original recipe by Epicurious.

View original preparation instructions

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