Millet Flour Bread Recipe

Millet Flour Bread Recipe

Millet Flour Bread Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   200
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 cups of buttermilk
  • ½ teaspoon of salt
  • ½ teaspoon of baking soda
  • 2 cups of millet flour
  • 1 tablespoon of amaranth seeds or other ancient grain (Reserve for topping)
  • 1 tablespoon of whole millet seeds (Reserve for topping)
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