Corn Spoon Bread – A WW Freestyle Recipe

Corn Spoon Bread – A WW Freestyle Recipe

Corn Spoon Bread – A WW Freestyle Recipe


Serves 8

Details
  • Servings:   6
  • Calories:   286
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Dish:   bread
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Cuisine
  • mexican
Ingredients
  • 2 Cups Fat-Free Evaporated Milk
  • 1 Tablespoon Sugar
  • 1 Cup Cornmeal
  • 1 Teaspoon Salt
  • 1/4 Ground Black Pepper
  • 1/2 Cup Fat-Free Egg Substitute
  • 1 Egg, large
  • 1/2 teaspoon Baking Powder
  • 3/4 Cup Frozen Corn
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