Japanese Pretzel Tonkatsu Burger
Ingredients
- 1 lb. quality (not lean) ground beef
- 2 eggs
- 1 cup finely crushed pretzel meal (about 5 oz. packaged pretzels, ground to a powder in a food processor)
- 3⁄4 cup panko (2 1/2 oz.)
- 1⁄2 tsp. salt, plus more for the beef
- Freshly ground black pepper
- 4 cups peanut oil for frying
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