Japanese Pretzel Tonkatsu Burger

Ingredients

• 1 lb. quality (not lean) ground beef
• 2 eggs
• 1 cup finely crushed pretzel meal (about 5 oz. packaged pretzels, ground to a powder in a food processor)
• 3⁄4 cup panko (2 1/2 oz.)
• 1⁄2 tsp. salt, plus more for the beef
• Freshly ground black pepper
• 4 cups peanut oil for frying

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