Kale Loaf Bread

Kale Loaf Bread

Kale Loaf Bread

By Food52
Serves 10

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Details
  • Servings:   10
  • Calories:   290
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Dish:   bread
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Cuisine
  • mediterranean
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Ingredients
  • 2.5 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3 cups kale, chopped finely
  • 1/2 cup fresh herbs (basil and mint), chopped finely
  • 1/2 cup Parmesan, plus a generous sprinkle
  • 2 eggs
  • 1/2 cup olive oil
  • 1 cup Greek yogurt, plain
Instructions

Kale Loaf Bread serves 10 original recipe by Food52.

View original preparation instructions

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