avarakkai paruppu curry recipe
Avarakkai paruppu curry might be a good recipe to expand your hor d'oeuvre repertoire. This recipe serves
Stovetop Mac and Cheese
Ingredients
- 4 ounces (about 3 to 4 slices) smoky bacon, cut into small dice
- Salt, for pasta water
- 1/2 pound pasta, such as fusilli
- 2 tablespoons butter
- 2 ounces American cheese, shredded (about 3/4 cup)
- 2 ounces aged cheddar, shredded (about 3/4 cup)
- 2 to 3 tablespoons milk
- 1/2 teaspoon ground black pepper
- 1 to 2 tablespoons chopped fresh parsley, optional
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