Spinach Mushroom Mac and Cheese
Ingredients
- 12 oz. cavatappi or elbow pasta
- 3 tbsp. unsalted butter
- .67 c. chopped onion
- 8 oz. sliced mixed mushrooms
- 3 tbsp. all-purpose flour
- 4 c. milk
- ¼ tsp. cayenne pepper
- 1½ c. shredded Gruyère cheese
- ¼ c. grated Parmesan cheese
- 2 tbsp. grated Parmesan cheese
- 4 c. baby spinach leaves
- ½ c. Italian panko breadcrumbs
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