Oat and Whole Grain Biscuits

Oat and Whole-Grain Biscuits

Oat and Whole-Grain Biscuits


40 minutes

Details
  • Servings:   15
  • Calories:   110
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 1/2 cups whole-wheat pastry flour, plus more, for dusting
  • 1 cup old-fashioned rolled oats
  • 2 teaspoons baking powder
  • 2 teaspoons sugar
  • Kosher salt and freshly ground black pepper
  • 6 tablespoons cold unsalted butter, cut into 1/4-inch pieces
  • 1 cup buttermilk, plus more, for brushing
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