Roasted Autumn Harvest Salad

Roasted Autumn Harvest Salad

Roasted Autumn Harvest Salad

By Martha Stewart
Serves 6

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Details
  • Servings:   6
  • Calories:   6
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 bunches arugula, trimmed and washed well (6 cups)
  • Shallot Vinaigrette for Roasted Autumn Harvest Salad
Instructions

Roasted Autumn Harvest Salad serves 6 original recipe by Martha Stewart.

View original preparation instructions

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