Orange Panna Cotta With Saffron and Star Anise

Orange Panna Cotta With Saffron and Star Anise

Orange Panna Cotta With Saffron and Star Anise


Serves 4

Details
  • Servings:   4
  • Calories:   384
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   61g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • 1 teaspoon unflavored powdered gelatin
  • 1/2 cup orange juice
  • large pinch of saffron, crumbled
  • 1 star anise
  • 1 3/4 cups half-and-half
  • cup granulated sugar
  • 2 clementines
  • 2 tablespoons Grand Marnier
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