Winter Tuna Salad with Beans Fruit and Veggies
Ingredients
- 3, 5 oz cans solid white tuna chunks
- 1, 15.5 oz can Goya pink beans-rinsed
- 1 medium Granny Smith apple (~8 oz) - small dice
- 1 red onion (~4 oz) - small dice
- 1 yellow sweet pepper (~5 oz) - small dice
- 1 red sweet pepper (~5 oz) - small dice
- 1/4 cup diced chives
- 3/4 cup shredded Parmesan cheese
- 1/2 teaspoon cayenne pepper
- 2 teaspoons smoked paprika
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 3 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 Granny Smith apple-sliced into wedges
- 4 multi-grain bread slices
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