Tuna Salad with Dill

Tuna Salad with Dill

Tuna Salad with Dill

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   124
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 - 5 ounces cans tuna in water, drained
  • 1/4 cup mayo or salad dressing
  • 2 hard boiled eggs, boiled, peeled, chopped
  • 1 teaspoon dill
Instructions

Tuna Salad with Dill serves 4 original recipe by Food52.

View original preparation instructions

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