Ingredients
- 1 tablespoon vegetable oil
- 2 (6 to 8 ounce) boneless, skinless chicken breasts
- 1/4 cup all-purpose flour
- 1 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
- 2 slices bacon
- 1/2 cup apple juice
- 2 ciabbata rolls, halved lengthwise and toasted
- 1 tablespoon whole grain Dijon mustard
- 1 medium head Belgian Endive, TK, cored and thinly sliced lengthwise
- 1 medium gala, braeburn, or pink lady apple, cored, halved and thinly sliced
Personal Notes
Organization Tags
Comments