Spicy lentil and black rice soup with kale, spinach and leek
Spicy lentil and black rice soup with kale, spinach and leek is a gluten free, dairy free, lacto ovo
Spicy Tomato Carrot Spinach Soup
Ingredients
- 4 medium plum tomatoes
- ½ cup chopped carrots
- ¼ onion, diced
- 2 cloves of garlic, diced or crushed
- 1 cup baby spinach leaves
- ½ teaspoon basil flakes
- ½ teaspoon cayenne pepper
- ¼ cup whole milk
- 1 tablespoon olive oil
- Chopped coriander for garnish
- Salt & pepper to taste
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