Yogurt Mousse With Raspberry Sauce
Yogurt Mousse With Raspberry Sauce requires roughly 45 minutes from start to finish. For $3.13
Gluten Free Berry Buttermilk Cake
Ingredients
- 1 1/2 cups AP flour or Gluten Free flour blend (we used Pamela’s GF Artisan Blend)
- 3/4 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 6 tablespoons unsalted butter, softened
- 3/4 cup granulated sugar, plus 1 tablespoon
- 1 large egg
- 2/3 cup buttermilk
- 2 teaspoons vanilla extract
- 3 teaspoons grated lemon zest, divided (orange is ok if you prefer)
- 1/2 cup each raspberries and blueberries
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