Dinner Tonight: Adobong Na Manok Recipe

Dinner Tonight: Adobong Na Manok Recipe

Dinner Tonight: Adobong Na Manok Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   769
  • Protein:   62g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   52g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 tablespoon canola oil
  • 1 head of garlic, cloves crushed and skin removed
  • 2 ounces fresh ginger, thinly sliced
  • 1 chicken
  • 1/2 cup rice vinegar
  • 1/4 cup soy suace
  • 1 tablespoon black peppercorns
  • 2 fresh bay leaves
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