Blackened Cod Fish Tacos recipes

Name: Blackened Cod Fish Tacos recipes
Ingredients: 1 1/2 lb cod fish (cut into 3 inch long fillets); 1 1/2 tsp smoked paprika; 1 tsp garlic powder; 1 tsp oregano; 1/2 tsp ground cumin; 1/2 tsp salt; 1 tsp black pepper; 1/4 tsp cayenne pepper; 2 tbsp canola oil; 1 cup shredded green cabbage; 2 cups shredded red cabbage; 1 tsp salt; 2 tbsp olive oil; 1 tbsp apple cider vinegar (can use lime or lemon juice, I just prefer vinegar for the cabbage slaw); 2 ripe avocados sliced; 1 cup grape tomatoes (or 1 cup diced tomatoes); 1 jalapeño pepper chopped into small pieces; salsa verde; lime wedges; cilantro; 12 flour tortillas