Prawn Biryani Recipe How To Make Prawn Biryani How To Prepare Prawn Biryani Recipe

Prawn Biryani Recipe - How To Make Prawn Biryani - How To Prepare Prawn Biryani Recipe

Prawn Biryani Recipe - How To Make Prawn Biryani - How To Prepare Prawn Biryani Recipe

By indobase.com
Serves 10

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Details
  • Servings:   10
  • Calories:   256
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 450 gms Prawn
  • 2 cups Basmati Rice
  • 6 Green Chili
  • 3/4 cup of Cilantro Leaves
  • 2 tbsp Ginger-Garlic Paste
  • 1/2 tsp Cumin Seed Powder
  • 1 tsp Coriander Powder
  • 1 tsp Turmeric Powder
  • 1/2 tsp Garam Masala Powder
  • 1 cup Onion (finely sliced)
  • 1/2 Tomato (chopped)
  • 4 tbsp Cooking Oil
  • 1 tbsp Ghee
  • Salt to taste
  • 3 tbsp Water
  • 2 tbsp Coconut Milk
Instructions

Prawn Biryani Recipe - How To Make Prawn Biryani - How To Prepare Prawn Biryani Recipe serves 10 original recipe by indobase.com.

View original preparation instructions

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