Masoor and Beans Biryani

Masoor and Beans Biryani

Masoor and Beans Biryani


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   865
  • Protein:   52g
  •  
  • Fiber:   32g
  • Sugar:   14g
  • Carb Total:   115g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2.5 teaspoon Basmati Rice
  • 2 teaspoon Fennel Seeds
  • 1 teaspoon Cumin Seeds
  • 1 teaspoon Coriander Seeds
  • 2 teaspoon Salt
  • 5 to 6 Whole Red Chili
  • 1 Cinnamon
  • 2 Black Cardamom
  • 4 piece of Green Cardamom
  • Half Mace
  • 6 Cloves
  • 1 piece of Star anise
  • 1 teaspoon Ghee
  • 2 Cup Sabut Masoor Dal
  • 2 Cup Beans cut into lengthwise
  • Salt to taste
  • 1 tbsp Red Chilli Powder
  • 1 teaspoon Cumin Seeds
  • 2 Cloves
  • 0.5 teaspoon Cinnamon Powder
  • 1 Cup Tomato Puree
  • 1 tablespoon Ginger Garlic Paste
  • 2 tablespoon Onion Paste
  • 2 teaspoon Desi Ghee
  • 2 large Sliced Onion
  • 2 tablespoon Butter
  • 1 teaspoon Green Cardamom Powder
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