Neva Tees Carrot Cake
Ingredients
- 2 cups sugar
- 1 cup vegetable oil (such as Crisco)
- 4 eggs
- 2 teaspoons vanilla, divided
- 2 cups self-rising flour
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 3 cups grated carrots
- 3 1/2 cups confectioners' sugar
- 1 stick of butter, room temperature
- 1 cup chopped pecans
- 8 ounces cream cheese, room temperature
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