Ingredients
- 4 cups all-purpose flour (spooned and leveled) plus more for forming biscuits
- 2 tablespoons baking powder
- 1 1/2 teaspoons salt
- 8 tablespoons (1 stick) cold unsalted butter cut into pieces
- 1/2 cup snipped fresh chives thyme, or sage, or a combination
- 2 cups cold milk
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