Crispy Rhubarb Pockets
You can never have too many side dish recipes, so give Crispy Rhubarb Pockets a try. Watching your figure?
Crispy Lemon and Parmesan Fish Sticks
Ingredients
- 2 cups 1% Milk
- 2 Tablespoons Freshly Squeezed Lemon Juice
- 1 pound Whitefish Fillets (such As Haddock, Cod, Or Halibut)
- 1 cup Whole Wheat Panko Bread Crumbs
- 1 cup Freshly Grated Parmesan
- 1-½ teaspoon Lemon Zest
- 1 Tablespoon Oregano
- 1 Tablespoon Garlic Powder
- 1 Tablespoon Extra Virgin Olive Oil
- Salt And Freshly Ground Black Pepper
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