Sautéed Black Cod With Shallot Lemon Vinaigrette And Fresh Herb Salad

Sautéed Black Cod With Shallot-Lemon Vinaigrette And Fresh Herb Salad

Sautéed Black Cod With Shallot-Lemon Vinaigrette And Fresh Herb Salad


Serves 4

Details
  • Servings:   4
  • Calories:   192
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • french
Ingredients
  • 6 tablespoons olive oil
  • 1/3 cup minced shallots
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon Sherry wine vinegar
  • 2 teaspoons (packed) grated lemon peel
  • Salt and pepper to taste
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