Herbed Roasted Mushrooms with Fried Egg

Herbed Roasted Mushrooms with Fried Egg

Herbed Roasted Mushrooms with Fried Egg

By Food Network
50 minutes

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Details
  • Servings:   10
  • Calories:   258
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 1/4 pounds button or cremini mushrooms, quartered
  • 1/4 cup olive oil
  • 4 sprigs rosemary
  • Salt and freshly ground black pepper
  • 1/4 cup balsamic vinegar
  • 1 (1 pound) store-bought baked pizza crust
  • 1/2 cup grated Parmesan
  • 8 ounces fresh ricotta
  • 1 large egg
Instructions

Herbed Roasted Mushrooms with Fried Egg serves 10 original recipe by Food Network.

View original preparation instructions

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