Pasta A La Lydia (Halloween Inspired)
You can never have too many hor d'oeuvre recipes, so give Pastan A La Lydia (Halloween Inspired) a try.
radicchio clementine salad
Ingredients
- for the salad
- 1 head radicchio
- 1 hard boiled egg
- 2 clementines
- 1/4 cup toasted, chopped almonds
- for the dressing
- 1 shallot, finely chopped
- 1 tablespoon sherry vinegar
- 3 tablespoons hazelnut oil
- 1 teaspoon dijon mustard
Details
- Servings: 4
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
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