Homemade Ricotta Cheese Guide

Homemade Ricotta Cheese Guide

Homemade Ricotta Cheese Guide


Serves 4

Details
  • Servings:   4
  • Calories:   150
  • Dish:   condiments and sauces
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Cuisine
  • italian
Ingredients
  • 1 quart whole milk, or up to 1 cup cream and the rest milk (see important notes about milk, above)
  • 4 tsp. white vinegar (or lemon juice, but I find the vinegar produces more and tastier cheese)
  • 1 tsp. salt
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