Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Spicy Cheese Artichoke Pot Stickers
Details
- Servings: 38
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 40 round wonton wrappers
- 14 ounces can artichoke hearts
- 4 ounces cream cheese (half a brick), softened
- 2 cups shredded monterey jack cheese
- 1 teaspoon granulated garlic
- 1/2 teaspoon crushed red pepper
- vegetable oil for frying
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