Blue Heavens Banana Bread Remodeled gluten free dairy free recipes

Blue Heaven’s Banana Bread, Remodeled (gluten-free, dairy-free) recipes

Blue Heaven’s Banana Bread, Remodeled (gluten-free, dairy-free) recipes

By injohnnaskitchen.com
1 hour 5 minutes

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Details
  • Servings:   4
  • Calories:   705
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   57g
  • Carb Total:   92g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup Earth Balance vegan butter-y sticks or coconut oil, softened but not liquified
  • 1 cup coconut sugar
  • 2 large eggs from happy hens
  • 1 cup mashed ripe banana (about 2 1/2 large bananas)
  • 1/4 cup dairy-free yogurt (I use So Delicious cultured coconut milk)
  • 1 1/2 teaspoons vanilla bean paste or vanilla extract
  • 1 1/2 cups Johnna's favorite gluten-free flour blend
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
Instructions

Blue Heaven’s Banana Bread, Remodeled (gluten-free, dairy-free) recipes serves 4 original recipe by injohnnaskitchen.com.

View original preparation instructions

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