Orzotto with Spring Ramps Goat Cheese
Details
- Servings:   2
- Diet:   Balanced, High-Fiber
- Meal:   lunch, dinner
- Dish:   main course
Cuisine
- italian
Ingredients
- 24 Ramps
- 1 quart water
- 1 tablespoon salt
- 1/2 pound orzo
- 3 tablespoons unsalted butter
- zest of 1/2 lemon
- black pepper
- 3 ounces goat cheese - crumbled
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