Ingredients
- 2 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 small yellow onion, minced
- Kosher salt and freshly ground black pepper
- 2 tablespoons grated fresh ginger
- 1 small jalapeño, seeds and ribs removed, minced
- 2 cups basmati rice
- 3 cups chicken stock
- 1 cup unsweetened full-fat coconut milk
- 1/2 cup unsweetened shredded coconut
- 1 teaspoon freshly grated nutmeg
- 1 cup finely sliced scallions
- 1/2 cup farmer’s cheese
- Zest of 1 lime
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