Chile and Cheese Dip

Ingredients

• 1 10 oz. can diced tomatoes and green chiles (preferably Ro*Tel brand)
• 2 tbsp. lager-style beer (such as Corona)
• 2 tsp. ground cumin
• 1 tsp. chili powder
• ½ tsp. kosher salt
• ½ tsp. freshly ground black pepper
• 1 clove garlic, finely chopped
• 1 lb. Velveeta cheese, diced
• ¼ cups grated aged monterey jack cheese
• ¼ cups sliced scallions
• ¼ cups chopped cilantro
• 1 plum tomato, seeded and chopped
• 1 jalapeño, stemmed, seeded, and finely chopped
• ½ lime
• Tortilla chips

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