Christmas Croissant Pudding with Sour Cream and Brown Sugar Sauce

Christmas Croissant Pudding with Sour Cream and Brown Sugar Sauce

Christmas Croissant Pudding with Sour Cream and Brown Sugar Sauce


Serves 12

Details
  • Servings:   12
  • Calories:   577
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   40g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   31g
  •  
  • Dish:   desserts, special occasions
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Cuisine
  • british
Ingredients
  • 3 cups whole milk
  • 1/2 cup (1 stick) unsalted butter
  • 1/2 cup sugar
  • 1 vanilla bean, split lengthwise
  • 6 large eggs
  • 1/4 cup all purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 8 croissants (about 1 pound), torn into 3/4-inch pieces
  • 1 cup pitted prunes, chopped
  • 1 cup raisins, chopped
  • 1/2 cup coarsely chopped almonds
  • 1 tablespoon grated lemon peel
  • 2 cups sour cream
  • 1/2 cup (packed) golden brown sugar
  • 1 tablespoon grated orange peel
  • 1/2 cup brandy
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