Rosemary Mascarpone Potato Latkes

Rosemary-Mascarpone Potato Latkes

Rosemary-Mascarpone Potato Latkes


Serves 8

Details
  • Servings:   8
  • Calories:   410
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   32g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • kosher
Ingredients
  • 4 baking potatoes
  • 1 medium leek, cleaned and chopped
  • 2 large eggs
  • 1/4 cup cornstarch
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon chopped fresh rosemary
  • 1 tablespoon lemon juice
  • 1/2 cup softened Mascarpone cheese
  • vegetable oil for frying
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Lentil Salad With Vegetables
Lentil Salad With Vegetables

Lentil Salad With Vegetables might be a good recipe to expand your side dish repertoire. This gluten

45 minutes
Honey Glazed Dumsticks
Honey Glazed Dumsticks

If you want to add more gluten free and dairy free recipes to your repertoire, Honey Glazed Dumsticks

45 minutes
Powered by Edamam