Salmon salad with sesame dressing

Ingredients

• 250g new potatoes, sliced
• 160g French beans, trimmed
• 2 wild salmon fillets
• 80g salad leaves
• 4 small clementines, 3 sliced, 1 juiced
• handful of basil, chopped
• handful of coriander, chopped
• 2 tsp sesame oil
• 2 tsp tamari
• ½ lemon, juiced
• 1 red chilli, deseeded and chopped
• 2 tbsp finely chopped onion (¼ small onion)

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