Classic Pot Roast
Classic Pot Roast is a main course that serves 6. One serving contains 340 calories, 30g of
Classic Mac and Cheese
Ingredients
- 2 tablespoons Unsalted butter
- 2 tablespoons All-purpose flour
- 2 1/2 cups Whole milk
- 3/4 cup Heavy cream
- 1 tablespoon Dijon mustard
- 1 pound Grating cheese
- 1/4 teaspoon Sea salt
- Freshly ground pepper
- 1/4 teaspoon Hot Sauce
- 12 ounces Pasta (elbow or corkscrew)
- 1 1/2 cups Panko or fresh bread crumbs
- 3 tablespoons Grated Parmesan or other cheese
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