Spring Asparagus Salad

Spring Asparagus Salad

Spring Asparagus Salad

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   97
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • For the Vinaigrette
  • 1 1/2 tablespoons extra virgin olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon honey
  • 1/4 teaspoon sea salt and fresh ground pepper to taste
  • 1/4 medium red onion, thinly sliced
  • For the Salad
  • 1 bunch asparagus
  • 2 pasture-raised fresh eggs
  • 2 lettuce leaves (optional)
Instructions

Spring Asparagus Salad serves 4 original recipe by Food52.

View original preparation instructions

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