Tortilla Soup

Tortilla Soup

Tortilla Soup


35 minutes

Ingredients
  • 2 tbsp. oil
  • 4 corn tortillas, stacked, cut in half
  • 3 can chicken broth
  • 1½ lb. butternut squash, peeled
  • 1 tbsp. minced garlic
  • 1 can diced tomatoes with green chiles
  • 2 c. shredded cooked chicken
  • Toppings: cubed avocado, chopped cilantro and lime wedges
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