Smoked salmon tartare canapes with shallots dill and soured cream on blinis

Smoked salmon tartare canapes with shallots, dill and soured cream on blinis

Smoked salmon tartare canapes with shallots, dill and soured cream on blinis


39 minutes

Details
  • Servings:   22
  • Calories:   211
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1 lemon, zest and juice only
  • 200g/7oz smoked salmon
  • 20-24 ready-made cocktail blinis
  • 1 small shallot, finely chopped
  • 142ml/5fl oz soured cream
  • Small bunch fresh dill
  • Freshly ground black pepper
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