Red Lentil Soup

Red Lentil Soup

Red Lentil Soup


55 minutes

Details
  • Servings:   8
  • Calories:   240
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • british
Ingredients
  • 2 tablespoons butter
  • 1 sweet onion, diced
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 4 garlic cloves, minced
  • 1 (28-oz.) can diced tomatoes
  • 2 cups dried red lentils
  • 2 extra-large chicken bouillon cubes
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup chopped fresh basil
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