Gluten Free Corn Bread
Ingredients
- 1 cup almond flour
- ¾ cup stone-ground cornmeal
- 2 to 3 tablespoons of sugar
- 2½ teaspoons baking powder
- ¾ teaspoon salt
- 1 tablespoon butter
- 2 beaten eggs
- 1 cup coconut milk
- ¼ cup melted butter
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