Single Serve Carrot Cake

Single Serve Carrot Cake

Single Serve Carrot Cake


Serves 16

Details
  • Servings:   14
  • Calories:   374
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   55g
  • Carb Total:   64g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1. 1/4 cup gluten free flour
  • 2. 1/2 teaspoon cinnamon
  • 3. 1/4 teaspoon baking powder
  • 4. pinch sea salt
  • 5. 2 tablespoon coconut sugar
  • 6. 1/4 cup grated carrot
  • 7. 2 tablespoon almond milk
  • 8. 1 egg
  • 9. 1 tablespoon plain yogurt
  • 10. 1/4 teaspoon vanilla extract
  • 11. 1 tablespoon raisin
  • 12. 1 tablespoon chopped walnut
  • for the frosting
  • 1. 1 ounce reduced fat cream cheese
  • 2. 1 tablespoon butter, softened
  • 3. 1/4 teaspoon vanilla extract
  • 4. 1/4 teaspoon cinnamon
  • 5. 1/2 cup powdered sugar
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