Goat Cheese Stuffed Peppadews recipes

Goat Cheese Stuffed Peppadews recipes

Goat Cheese Stuffed Peppadews recipes

By Love & Olive Oil
15 minutes

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Details
  • Servings:   28
  • Calories:   22
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   2g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 6 ounces soft goat cheese, room temperature
  • 2 large garlic cloves, minced
  • 2 tablespoons chopped fresh basil, chives, thyme, or other fresh herbs
  • 2 tablespoons heavy cream or half-and-half (as needed)
  • salt
  • 1 jar peppadew peppers (about 20-30 peppers)
Instructions

Goat Cheese Stuffed Peppadews recipes serves 28 original recipe by Love & Olive Oil.

View original preparation instructions

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