Sweet and Spicy Country-Style Ribs
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Hoisin Pork Tenderloin with Asian Carrot Salad
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
- asian
Ingredients
- 1/3 cup hoisin sauce*
- 1 tablespoon soy sauce
- 2 1-pound pork tenderloins, trimmed
- 2 cups pre-shredded carrots
- 6 green onions, thinly sliced
- 1 cup purchased broccoli slaw
- 1/4 cup purchased Chinese chicken salad dressing
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