Indian Spiced Red Lentil Soup
The recipe Indian Spiced Red Lentil Soup is ready in about 45 minutes and is definitely an amazing
Lentil Soup with dry sherry and balsamic vinegar
Ingredients
- 2-3 tablespoons olive oil
- 1 medium yellow onion, chopped
- 2 cloves garlic, minced
- 2 carrots, peeled and diced
- 1 teaspoon herbes de Provence
- 3 tablespoons dry sherry
- 1 cup brown lentils
- 1 quart water
- 1 bay leaf
- 5-6 sprigs flat leaf parsley tied in a bundle
- freshly ground pepper
- salt
- good quality balsamic vinegar
- good quality olive oil
- 1 bunch fresh heary spinach, finely chopped
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