Butternut Squash Pasta
The recipe Butternut Squash Pasta can be made in roughly 1 hour. One portion of this dish contains
Butternut and Lentil Stew
Ingredients
- 1 can chicken broth
- 1 c. lentils
- 1 bay leaf
- 1 tbsp. olive oil
- 1 medium onion
- 2 clove garlic
- 1 medium butternut squash
- 1 tbsp. chopped fresh sage, basil, or parsley leaves
- 3/4 tsp. salt
- 1/4 tsp. coarsely ground black pepper
- 2 plum tomatoes
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